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Pooja khanna

Food Blogger

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October 28, 2019

Baked Cocktail Samosa

When I was a young girl, samosa meant potato pea stuffing with imli chutney and green chutney. I still have a biased preference to a crispy, hot, well made, deep-fried samosa. There is a comfort zone in the foods, that are associated with childhood. Samosa is one of that food, and it holds a highly reputed place in my heart. But as I move forward with life, the necessity of good health and being fit takes the lead and sadly […]
October 28, 2019

Jain Schezwan Sauce

I prefer making Schezwan Sauce at home because of many obvious reasons. The quality of ingredients, preservative, high sodium presence. It might seem too much work, but actually, it’s super easy to make at home. The whole idea is to balance out the spice with the rest of the ingredients.  The Schezwan Sauce with lots of garlic and ginger is definitely great, but today I have a recipe for Jain Schezwan Sauce here which has no garlic and ginger.  Click […]
2 BLISS OF BAKING

A BAKER'S JOURNEY


Baking is an assortment of pure love, garnished with utmost care into a culmination of all the good things that life has to offer..




What’s new on our blog

Our menu is ever-growing
September 11, 2019

Coffee Blondies

  I pampered and indulged myself in these blondies last week. This is criminal to bake such blondies and then overindulge. Usually, I am careful about the calories I consume, but these coffee blondies gave me reasons to ditch that conscious mind. These gooey, almondy, coffee flavoured blondies were so delicious that I wasn’t able to hold back the temptation. I must be very honest with you, if you are looking forward to some celebration or you are in that […]
September 3, 2019

Vegetarian Canapé Recipe

These Vegetarian Canapés are quick to prepare, turns out delicious, and looks superb when served. It is a perfect solution, for situations when the uninformed guest arrives. Especially during festivals. My experience says we require quick fixes in the kitchen, during the festive season. This is one of those recipes that will make a thing go easy, smooth and elegant for you. It surely has made my life easy. To make these delicious canapés you will require dips. One is […]
September 1, 2019

Oven Roasted Baby Potato

Baking potatoes in the oven is less of a recipe more of a technique to get the right enjoyable texture and taste. It is so easy to create perfect baked potatoes, which are full of flavour and are crispy outside. The inside is fluffy and hot and is cooked just right. Oven Roasted Baby Potato Everyone has a different idea/recipe for the same when it comes to the baked potatoes. I have my version, that gives me the perfect result […]
September 1, 2019

Homemade Sun-dried Tomato Pesto

  Sun-dried tomato pesto is very simple to make at home. It adds a lot of depth in terms of flavour and texture to any snack you serve it with. I am not sure if the name – sun-dried tomato pesto would be a correct for this dip. This is my version and is super quick to prepare.  But I just want to insist on using good quality sun-dried tomatoes. The ones which are fleshy, and are chewier in texture. […]
August 26, 2019

Healthy Habits to Lose Weight

How many times have you thought of changing to a better/healthier lifestyle? I am sure, many times. We all do! Now think, how many times have you actually changed/switched to a better healthier lifestyle?  Again many time perhaps!  Now answer, How many times have you sustained that healthier lifestyle?  Here it gets difficult, if you are stronger in will-power, you might have maintained it for six months, a year or two. But that motivation of getting fit and healthy fades […]
August 21, 2019

Punjabi Kheer Mousse

Punjabi Kheer orchestrated into a new melody of texture and caliber. I turned it into a modern dessert and made a Kheer mousse the other day. Though it is categorized into fusion foods list. But it holds the grace of authenticity, in the core flavors. One can prominently point out the Punjabi kheer flavor, after the very first taste. My favorite part of the dessert is that it not overly sweet and yet satisfy the sweet tooth cravings. Overly sweet […]
August 15, 2019

Healthy Gluten-free Brownies

Healthy Gluten-free Brownies When I started baking long ago, I went through a series of trials and experiments in my mom’s kitchen. I started with very basic cakes and cookies and it took me long to nail the recipes, that would give me consistent results. Baking as a subject needs a lot of patience and accuracy. One needs to be familiar with the oven temperature and should know, how the ingredients behave with each other. How one ingredient can overpower […]
August 1, 2019

Classic Banana Bread

How we have a very silent presence of water and air in our lives and we never acknowledge them, never bother to give them some appreciative words. A classic recipe of banana bread has a similar kind of presence in a bakers life. It never seems to get old, and never goes away and we really never acknowledge it. I love baking a loaf of banana bread, love to have a slice with my tea or coffee. It always has […]
July 5, 2019
Healthy Oat Muffins - 1

Healthy Oat Muffins

Healthy + Tasty baking is considered as a misconception by many. I also fall into that pit of the doubt when I buy commercial baked goods and they are labelled as #healthy. Our psyche makes us eat more when we read the word healthy. The whole food market today is evolving around these keywords. The word Healthy on a packet of cookies can be true, but the number of calories each cookie contains is often not mentioned prominently on the […]

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