April 15, 2018
Teriyaki Red Quinoa

Teriyaki Red Quinoa

Quinoa, pronounced as  Keen-wa, it’s a low-fat superfood. It’s actually the seed of a grain-like crop closely related to beets. There are hundreds of cultivated types of quinoa, but the most common versions available in stores are white, red, and black quinoa. Many of us do find quinoa as a difficult grain to work with, but if you really want to add this superfood in your diet, there are a couple of good recipes you can try and I am […]