Crispy Corn
Snack time recipe that becomes the family's favourite on the first trial. Its crispy corn and very delicious, that does not require any fancy equipment or ingredient to make at home. There is nothing complicated about this recipe and I have posted a quick video on my Insta page in reels. You can refer to that, for a quick understanding. In the detailed recipe, you will find a few points that will help you accomplish it very well
Servings: 4 people
Calories: 518kcal
Equipment
- Frier
- Saute Pans
Ingredients
- 2 cups American corn
- 1 tbsp cornstarch
- 1 tbsp all purpose flour
- 1/2 tsp salt
- 1 tsp pizza seasoning https://amzn.to/3ji1i6l
- 1/4th cup chopped onions
- 2-3 cloves chopped garlic
- 1/4th cup chopped capsicum
- 2-3 chopped green chillies
oil for frying https://amzn.to/3lUF6Rl
Instructions
- Add cornflour, all-purpose flour, pizza seasoning and salt to the boiled corn kernels in a bowl. If needed sprinkle water to mix it well. Keep it in the refrigerator for around 30 minutes.
- Heat oil for frying. Deep fry the corn kernels. Set aside.
- Heat little oil in another pan https://amzn.to/31kqBOS. Add chopped garlic, onion, green chilli and capsicum. Keep the flame high and cook it for 2 minutes. Add fried corns and saute for a few more minutes. Check on the seating and adjust if required. Serve hot with lemon wedges and enjoy.
Nutrition
Serving: 1serving | Calories: 518kcal